Georgetown University Farmers' Market

An ON-Campus Farmers' Market, meaning fresh food at your fingertips. Why local produce?... it's fresher than the conventional transnational produce found in supermarkets which means it is tastier and more nutritious. We feature a wide range of products, so stop the market to see what's new. The market runs Wednesdays 12-5 in September, October, March, and April.

Wednesday, April 26, 2017 at 12:00pm to 5:00pm

Red Square

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Caroline Fenelon and Sara Castiglia

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